Description
These Strawberry Cheesecake Crunch Bites are a no-bake dream, featuring a creamy vanilla cheesecake center and a sweet-tart strawberry crunch coating. Perfect for parties, snack trays, or anytime you crave a fruity, creamy treat! Keyword: Strawberry Cheesecake Crunch Bites
Ingredients
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8 oz cream cheese, softened
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1/4 cup powdered sugar
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1 tsp vanilla extract
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1 cup freeze-dried strawberries, crushed into crumbs
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1 cup crushed graham crackers
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1 tbsp melted butter
Instructions:
Instructions
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Make the Cheesecake Filling:
Beat the cream cheese, powdered sugar, and vanilla extract together in a medium bowl until smooth and creamy. -
Prepare the Coating:
Mix crushed freeze-dried strawberries and crushed graham crackers in a shallow dish.
Stir in melted butter until evenly moistened. -
Form the Bites:
Scoop tablespoon-sized portions of the cheesecake mixture and roll into balls.
Coat each ball in the strawberry-graham mixture, gently pressing to adhere. -
Chill and Serve:
Arrange bites on a parchment-lined tray. Chill in the refrigerator for 30 minutes to set.
Serve chilled and enjoy!
Notes
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For extra sweetness, drizzle with white chocolate before serving.
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Can be made ahead and stored in the fridge for up to 3 days.
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Great as a party snack or lunchbox treat!