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Refreshing Peach Lemonade

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  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes + chilling
  • Yield: 6 servings
  • Category: Dessert
  • Method: No-bake (stovetop for syrup)
  • Cuisine: American
  • Diet: Vegetarian

Description

This homemade Refreshing Peach Lemonade blends sweet, juicy peaches with zesty fresh lemon juice for the ultimate summer drink! Easy to make and naturally vibrant, it’s the perfect thirst-quencher for sunny days and gatherings.


Ingredients

  • 3 ripe peaches, peeled and chopped

  • 3/4 cup granulated sugar

  • 1 cup fresh lemon juice (about 8 medium lemons)

  • 4-5 cups cold water (adjust to taste)

  • Ice cubes, for serving

  • Peach slices and lemon slices, for garnish (optional)


Instructions

  • In a small saucepan, combine chopped peaches, sugar, and 1 cup water.

  • Bring to a simmer over medium heat, stirring occasionally, until peaches are very soft and syrupy (about 8–10 minutes).

  • Remove from heat and let it cool slightly.

  • Blend the peach mixture until smooth, then strain through a fine mesh sieve to remove pulp (optional for a smoother lemonade).

  • In a large pitcher, combine the peach syrup with lemon juice and 3–4 cups cold water. Stir well.

  • Taste and adjust sweetness or tartness by adding more water or lemon juice as needed.

  • Chill in the fridge for at least 1 hour before serving over ice.

  • Garnish with peach slices and lemon slices if desired.


Notes

  • Adjust the amount of water based on how strong or light you prefer your lemonade.

  • For an extra refreshing twist, add a few sprigs of fresh mint.

  • You can substitute honey or agave syrup for sugar if preferred.