Description
These Pistachio Dream Cookie Bars are soft, chewy, and bursting with nutty pistachio flavor! Made with sugar cookie mix and pistachio pudding, these easy-to-make bars are a dreamy dessert perfect for holidays, parties, or a sweet afternoon treat.
Ingredients
Instructions
1️⃣ Preheat & Prepare:
- Preheat your oven to 350°F (175°C).
- Grease or line a 9×9-inch baking pan with parchment paper.
2️⃣ Mix the Dough:
- In a large bowl, beat butter and eggs until smooth.
- Add pistachio pudding mix and stir until combined.
- Gradually mix in the sugar cookie mix until a thick dough forms.
3️⃣ Fold in Extras (Optional):
- If using, gently fold in chopped pistachios and white chocolate chips.
4️⃣ Bake the Bars:
- Press the dough evenly into the prepared baking pan.
- Bake for 20-25 minutes, or until the edges are lightly golden and the center is set.
5️⃣ Cool & Serve:
- Let the bars cool completely before slicing into squares.
- Enjoy as is, or dust with powdered sugar for an extra touch!
Notes
- For an extra chewy texture, slightly underbake and let them firm up as they cool.
- Swap white chocolate chips for dark chocolate or toffee bits for a flavor twist.
- Store in an airtight container for up to 5 days, or freeze for longer freshness
