Golden Raspberry Cheesecake Milkshake Delights

Golden Raspberry Cheesecake Milkshake Delights are a luscious, creamy treat that brings together the tang of cheesecake, the brightness of raspberries, and the nostalgic richness of a classic milkshake. With just a handful of ingredients and a few simple steps, this indulgent drink is the perfect fusion of dessert and refreshment.

Why You’ll Love This Recipe

• Quick and easy to prepare in under 10 minutes

• Features real cream cheese for an authentic cheesecake flavor

• Vibrant raspberry puree adds a fruity, tart contrast

• Beautiful presentation with whipped cream and fresh raspberries

• No baking required—perfect for warm days

• Ideal for parties, brunches, or a sophisticated twist on a childhood favorite

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 2 cups vanilla ice cream

• 1 cup milk

• ½ cup softened cream cheese

• ¼ cup raspberry puree

• ¼ cup granulated sugar

• Whipped cream, for topping

• Crushed graham crackers, for garnish

• Fresh raspberries, for garnish

Directions

1. Blend the Ingredients:
   In a blender, combine the vanilla ice cream, milk, cream cheese, raspberry puree, and sugar. Blend until smooth and creamy.

2. Serve the Milkshake:
   Pour the mixture into chilled glasses.

3. Add Toppings:
   Top each milkshake with whipped cream. Sprinkle with crushed graham crackers and garnish with fresh raspberries.

4. Enjoy:
   Serve with a straw and enjoy immediately while cold and creamy.

Servings and timing

Servings: 2 large milkshakes
Prep time: 5 minutes
Cook time: 0 minutes
Total time: 5 minutes

Variations

• Golden Raspberries: Use golden raspberries for a striking twist on color and a milder raspberry flavor.

• Chocolate Drizzle: Add a swirl of chocolate syrup for a richer dessert experience.

• Frozen Yogurt Base: Substitute vanilla ice cream with frozen yogurt for a tangier, lighter version.

• Add Vanilla Extract: A splash of vanilla extract can enhance the cheesecake flavor.

• Boozy Version: For adults, add a splash of raspberry liqueur or vanilla vodka.

storage/reheating

This milkshake is best enjoyed fresh. If you must prepare in advance, store the blended base in the refrigerator for up to 1 hour and blend again briefly before serving. Avoid storing with toppings, as whipped cream and garnishes lose texture quickly.

FAQs

Can I use frozen raspberries instead of puree?

Yes, thaw and blend frozen raspberries, then strain for a smooth puree.

What kind of cream cheese works best?

Full-fat cream cheese provides the creamiest texture and richest flavor.

Can I make this milkshake dairy-free?

Yes, use dairy-free ice cream, plant-based milk, and a vegan cream cheese alternative.

How do I make raspberry puree at home?

Blend fresh or thawed raspberries and strain through a fine mesh sieve to remove seeds.

Is the sugar necessary?

The sugar enhances the cheesecake flavor, but you can adjust or omit it based on sweetness preference.

Can I prepare the milkshake in advance?

It’s best served immediately, but you can chill the ingredients beforehand to save time.

What type of milk should I use?

Whole milk yields the creamiest results, but any milk, including plant-based, will work.

Can I use other berries instead?

Yes, strawberries, blueberries, or blackberries make excellent alternatives.

What can I use instead of graham crackers?

Crushed vanilla wafers, digestive biscuits, or even shortbread crumbs work well.

How can I thicken the milkshake?

Add more ice cream or a small amount of cream cheese if the consistency is too thin.

Conclusion

Golden Raspberry Cheesecake Milkshake Delights combine elegance and ease in one indulgent glass. With the irresistible flavor of cheesecake and the tart brightness of raspberries, this milkshake is a refreshing yet luxurious treat suitable for any occasion. Whether you’re celebrating a special moment or just enjoying a sunny afternoon, this milkshake is sure to satisfy.

Golden Raspberry Cheesecake Milkshake Delights

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• Author: Olivia
• Prep Time: 10 minutes
• Total Time: 10 minutes
• Yield: 2 servings
• Category: Dessert
• Method: Blending
• Cuisine: American
• Diet: Vegetarian

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Description

Indulge in the rich, fruity bliss of Golden Raspberry Cheesecake Milkshake Delights. This decadent milkshake recipe blends creamy vanilla ice cream, tangy cream cheese, and golden raspberry puree, topped with whipped cream and graham cracker crumbles for the perfect dessert drink that tastes just like a raspberry cheesecake in a glass.

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Ingredients

• 2 cups vanilla ice cream

• 1 cup milk

• 1/2 cup softened cream cheese

• 1/4 cup raspberry puree

• 1/4 cup granulated sugar

• Whipped cream, for topping

• Crushed graham crackers, for garnish

• Fresh raspberries, for garnish

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Instructions

• Blend the Ingredients:

  • In a blender, combine vanilla ice cream, milk, softened cream cheese, raspberry puree, and granulated sugar.

  • Blend until smooth and creamy.

• Serve the Milkshake:

  • Pour the milkshake into chilled glasses.

• Add Toppings:

  • Top with whipped cream.

  • Sprinkle with crushed graham crackers and garnish with fresh raspberries.

• Enjoy:

  • Serve immediately with a straw and enjoy this luscious, cheesecake-inspired milkshake.

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Notes

• Adjust the thickness by adding more milk for a thinner shake or more ice cream for a thicker texture.

• Use golden raspberries if available for a unique twist, or substitute with regular raspberries.