Dog Ice Cream is a cool, creamy treat specially made for your canine companions. This wholesome recipe uses just a few dog-safe ingredients to create a frozen dessert your pup will love. With the natural sweetness of bananas, the creamy texture of Greek yogurt, and the irresistible taste of peanut butter, it’s a tail-wagging favorite during warm weather or anytime your dog deserves a special snack.

Why You’ll Love This Recipe

This dog-friendly ice cream is not only easy to make but also packed with healthy ingredients. Bananas are rich in potassium and fiber, Greek yogurt supports digestion, and peanut butter offers a tasty source of protein and healthy fats. It’s a great alternative to store-bought dog treats and can be portioned into small servings for training rewards or special occasions. Plus, it’s free of artificial additives and perfectly safe for dogs when made with the right ingredients.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

2 ripe bananas
1 cup plain Greek yogurt
1/2 cup peanut butter (unsweetened and xylitol-free)
1/4 cup water

directions

Peel and slice the bananas, then place them in a blender or food processor.
Add the Greek yogurt, peanut butter, and water to the blender.
Blend until the mixture is smooth and creamy, scraping down the sides as needed.
Pour the mixture into silicone molds, ice cube trays, or small paper cups.
Freeze for at least 4 hours, or until fully set.
Pop out a portion and serve to your dog as a cool treat. Store the remaining portions in the freezer for later use.

Servings and timing

This recipe yields approximately 12 small servings, depending on the size of your molds.
Prep time: 5 minutes
Freeze time: 4 hours
Total time: 4 hours 5 minutes

Variations

Pumpkin Peanut Butter: Add 1/4 cup canned pumpkin (plain, not pie filling) for added fiber and flavor.
Berry Blend: Mix in a few fresh or frozen blueberries or strawberries for an antioxidant boost.
Mint Fresh: Add a few leaves of dog-safe fresh mint for a breath-freshening twist.
Layered Treat: Freeze in layers with different dog-safe ingredients like applesauce or mashed sweet potatoes.
Tropical Twist: Use unsweetened coconut water instead of plain water for a flavor variation.

storage/reheating

Store the frozen treats in an airtight container or freezer-safe bag for up to 1 month. Do not thaw or microwave, as this recipe is intended to be served frozen. Serve one portion at a time directly from the freezer.

FAQs

Is this ice cream safe for all dogs?

Yes, as long as your dog is not allergic to any of the ingredients. Always use xylitol-free peanut butter and plain yogurt.

Can I use regular yogurt instead of Greek yogurt?

Plain yogurt can be used, but Greek yogurt is preferred for its thicker texture and higher protein content.

What if my dog is lactose intolerant?

You can use lactose-free yogurt or a non-dairy, dog-safe yogurt alternative.

Can puppies eat this ice cream?

Yes, in small amounts. Be cautious with portion sizes and monitor for any sensitivities.

How often can I give this treat?

This should be an occasional treat, not a daily snack. One small serving a few times per week is ideal.

Can I make this without a blender?

Yes, mash the bananas thoroughly with a fork and mix well by hand, though the texture may be less smooth.

Can I add honey or sweetener?

It’s not necessary and not recommended for dogs. The natural sweetness of the banana is sufficient.

What type of peanut butter is safe?

Choose natural, unsweetened peanut butter that does not contain xylitol, which is toxic to dogs.

Can I add dog vitamins or supplements to this?

Yes, consult your veterinarian first to ensure it’s appropriate and safe for your dog.

How long can it stay out once served?

Serve immediately after removing from the freezer. Do not leave it out for more than 15–20 minutes to prevent melting and spoilage.

Conclusion

Dog Ice Cream is a delightful and healthy frozen treat that’s sure to keep your pup cool and happy. With just a few natural ingredients and a quick prep process, you can provide a safe, homemade alternative to store-bought dog desserts. Perfect for hot days or rewarding good behavior, this recipe is one every dog owner should have on hand.

Dog Ice Cream

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Author: Olivia
Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Yield: About 12 small dog treats 1x
Category: Dog Treats
Method: No-Bake / Freezing

Print Recipe

Description

This homemade Dog Ice Cream is a creamy, healthy treat your pup will love! Made with bananas, Greek yogurt, and xylitol-free peanut butter, it’s an easy frozen snack perfect for warm days or rewarding good behavior. Keyword: Dog Ice Cream Recipe

Ingredients

Units Scale

2 ripe bananas

1 cup plain Greek yogurt

1/2 cup peanut butter (unsweetened and xylitol-free)

1/4 cup water

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Instructions

Blend the ingredients:
In a blender or food processor, combine bananas, Greek yogurt, peanut butter, and water. Blend until smooth and creamy.
Pour into molds:
Pour the mixture into silicone molds, ice cube trays, or small paper cups.
Freeze:
Place in the freezer for at least 3–4 hours, or until fully frozen.
Serve:
Pop out a portion and let your pup enjoy their cool, tasty treat!

Notes

Make sure the peanut butter is xylitol-free, as xylitol is toxic to dogs.
You can substitute banana with pumpkin puree for variety.
Store in an airtight container in the freezer for up to 2 months.