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Chocolate Chip Heaven Cupcakes

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  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 12–15 cupcakes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These Chocolate Chip Heaven Cupcakes are soft, rich, and loaded with gooey chocolate chips in every bite! Made with a simple boxed mix and a few ingredients, this dreamy dessert is perfect for quick baking days when you need a chocolate fix fast. Keywords: chocolate chip cupcakes, easy chocolate cupcakes, chocolate cake mix cupcakes, mini chocolate chip dessert, quick cupcake recipe.


Ingredients

  • 1 box chocolate cake mix

  • 3 eggs (or as required by cake mix)

  • 1/2 cup oil (or as required by cake mix)

  • 1 cup mini chocolate chips


Instructions

  • Preheat oven to 350°F (175°C) and line a muffin tin with cupcake liners.

  • Prepare the cake mix according to the box instructions, typically combining cake mix, eggs, oil, and water.

  • Gently fold in the mini chocolate chips.

  • Divide the batter evenly among the cupcake liners, filling about 2/3 full.

  • Bake for 18–20 minutes, or until a toothpick inserted in the center comes out clean.

  • Let cupcakes cool before serving or frosting as desired.


Notes

  • Add a sprinkle of extra chocolate chips on top before baking for extra gooey tops.

  • Pairs perfectly with vanilla, chocolate, or cookie dough frosting.

  • Store in an airtight container for up to 3 days.