Description
This Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food—crispy, creamy, cheesy, and packed with savory flavor. Made with shredded chicken, smoky bacon, frozen tater tots, and tangy ranch dressing, this easy casserole is perfect for busy weeknights, game day gatherings, or potlucks. A family-friendly favorite that’s as satisfying as it is simple to prepare!
Ingredients
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6 slices cooked bacon, chopped
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4 cooked, shredded chicken breasts
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32 oz frozen tater tots
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1/2 cup ranch dressing
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1 cup milk
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2 tbsp all-purpose flour
Instructions
Preheat Oven:
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Preheat oven to 375°F (190°C) and prepare a baking dish.
Prepare the Casserole:
2. In a large bowl, mix bacon, chicken, tater tots, ranch dressing, milk, and flour until fully combined.
Bake the Casserole:
3. Pour mixture into the baking dish and spread evenly.
4. Bake for 40–45 minutes, or until the tater tots are crispy and golden.
Serve:
5. Let the casserole cool slightly before serving.
6. Scoop and enjoy!
Notes
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Add shredded cheddar cheese on top during the last 10 minutes of baking for a cheesy crust.
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Use leftover rotisserie chicken for added convenience.
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Great with a side of steamed vegetables or a simple green salad.
