Description
Chewy Nutty Squirrel Bars are the perfect fusion of crunch and chew, packed with sweet brown sugar, rich butter, and loads of nuts for a snack that feels like a warm, crunchy hug. Great for lunchboxes, coffee breaks, or anytime cravings, these bars are irresistibly satisfying!
Ingredients
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1/2 cup unsalted butter, melted
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1 cup brown sugar, packed
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2 large eggs
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1 tsp vanilla extract
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1 cup all-purpose flour
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1/2 tsp baking powder
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1/4 tsp salt
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1 cup mixed nuts (e.g., walnuts, pecans, almonds), chopped
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1/2 cup rolled oats (optional for extra chew)
Instructions
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Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
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In a large bowl, mix the melted butter and brown sugar until well combined.
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Beat in the eggs and vanilla extract until smooth.
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In a separate bowl, whisk together flour, baking powder, and salt.
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Gradually stir the dry ingredients into the wet mixture until just combined.
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Fold in chopped nuts and oats if using.
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Spread the batter evenly into the prepared baking pan.
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Bake for 25–30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
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Let cool completely before slicing into bars.
Notes
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Customize with your favorite nuts or even add chocolate chips for a twist.
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Store in an airtight container for up to 5 days.
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For an extra treat, drizzle with melted chocolate or caramel once cooled.
