3 Ingredient Strawberry Yogurt Bites are a quick and wholesome frozen snack made with just yogurt, fresh strawberries, and crunchy granola. These naturally sweet bites are ideal for busy mornings, healthy snacking, or a refreshing light dessert. With no baking required and only a few minutes of prep, they’re a go-to treat you can feel good about.

Why You’ll Love This Recipe

These yogurt bites are not only simple to make, but they’re also customizable, nutritious, and incredibly convenient. The combination of creamy yogurt, juicy strawberries, and a crisp granola topping makes for a balanced snack that both kids and adults will enjoy. They’re perfect for summer days, meal prep, or satisfying a sweet craving in a healthy way.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

1 cup vanilla yogurt (or Greek yogurt)
1 cup fresh strawberries, diced
1/2 cup granola (use your favorite variety)

directions

Assemble the Bites:
Line a mini muffin tin with paper liners or use a silicone mini muffin mold. Spoon about 1 tablespoon of yogurt into each cup, filling them about halfway.
Add Strawberries:
Place a few pieces of diced strawberries on top of the yogurt, gently pressing them in so they settle into the mixture.
Add Granola:
Sprinkle a small amount of granola over each cup. Press down slightly so the granola sticks to the yogurt.
Freeze:
Transfer the muffin tin to the freezer and freeze for at least 2 hours, or until the bites are completely frozen.
Serve:
Once frozen, remove the yogurt bites from the tin. Serve immediately, or store in an airtight container in the freezer for up to 1 month.

Servings and timing

Servings: Makes 12 bites
Prep Time: 5 minutes
Freeze Time: 2 hours
Total Time: 2 hours 5 minutes
Calories: Approximately 40 kcal per bite

Variations

Dairy-Free Option: Use plant-based yogurt and dairy-free granola for a vegan version.
Different Fruit: Try blueberries, raspberries, or mango chunks in place of strawberries.
Flavored Yogurt: Use flavored yogurt like honey, coconut, or lemon for a twist.
Nutty Crunch: Add crushed almonds or walnuts along with the granola for added texture.
Chocolate Touch: Drizzle a little melted dark chocolate over the frozen bites before serving.

storage/reheating

Store the frozen yogurt bites in an airtight container or zip-top freezer bag for up to 1 month. They do not require reheating. Let them sit at room temperature for 2–3 minutes before serving to soften slightly for easier eating.

FAQs

Can I use frozen strawberries?

It’s best to use fresh strawberries for optimal texture, but if using frozen, thaw and drain them well before adding to avoid excess moisture.

What kind of yogurt works best?

Both regular and Greek yogurt work well. Greek yogurt will yield a creamier and thicker consistency.

How do I keep the bites from sticking to the muffin tin?

Using paper liners or a silicone mold helps with easy removal. If using a metal tin without liners, briefly warm the bottom of the tray before removing.

Can I make these in a regular muffin tin?

Yes, but increase the ingredient quantities per bite and freeze slightly longer to ensure they set fully.

Are these suitable for young children?

Yes, they’re a great healthy snack for kids. Just be mindful of choking hazards depending on the child’s age and the size of the granola pieces.

Can I add sweetener to the yogurt?

If using plain yogurt, you can stir in a bit of honey or maple syrup for added sweetness before assembling.

How long do they last out of the freezer?

They will begin to soften after about 10–15 minutes at room temperature, so it’s best to serve them quickly.

Can I make these with non-dairy yogurt?

Absolutely. Almond, coconut, or soy-based yogurts all work well in this recipe.

Can I add protein powder?

Yes, mix a small amount of protein powder into the yogurt before assembling for an added boost.

How do I pack these for lunch?

If packing in a lunchbox, include an ice pack and consume within a couple of hours to keep them from melting too much.

Conclusion

3 Ingredient Strawberry Yogurt Bites are a delicious and effortless way to enjoy a healthy frozen snack. With minimal ingredients and no cooking required, they’re a great option

3 Ingredient Strawberry Yogurt Bites

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Author: Olivia
Prep Time: 5 minutes
Total Time: 2 hours 5 minutes
Yield: 12 bites
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Print Recipe

Description

These strawberry yogurt bites are an easy and healthy frozen snack made with just yogurt, fresh strawberries, and granola. Perfect for a light breakfast, post-workout treat, or kid-friendly snack!

Ingredients

1 cup vanilla yogurt (or Greek yogurt)
1 cup fresh strawberries, diced
1/2 cup granola (use your favorite variety)

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Instructions

Assemble the Bites: Line a mini muffin tin with paper liners or use a silicone mold. Add about 1 tablespoon of yogurt to each cup.
Add Strawberries: Top with diced strawberries, pressing them slightly into the yogurt.
Add Granola: Sprinkle granola over each cup and gently press down so it sticks.
Freeze: Place in the freezer for at least 2 hours, or until completely frozen.
Serve: Pop bites out and enjoy immediately, or store in an airtight container in the freezer for up to 1 month.

Notes

Swap vanilla yogurt for flavored or plant-based yogurt for variety.
Add a drizzle of honey before freezing for extra sweetness.
These make great bite-sized treats for kids or a post-workout snack.